Pineapple and coconut drink

 



Ingredients:

• 3 cups of frozen chopped pineapple
• 1 1/2 cups coconut milk
• 6 tablespoons white sugar
• 1 cup of ice cubes

Preparation:

Peel the pineapple, remove the core and cut into small cubes.  Refrigerate until frozen.

Mix all the ingredients and blend.   Add sugar to taste.  Strain.  Decorate with a slice of pineapple.  Two services.